Breakfast cups

I got this recipe off Pinterest, and tried it this weekend, and it was SO good! Roll pieces of bread flat, then cut out circles and put them into greased cupcake pans, sort of mashing them to the bottom and sides. Cook bacon until about medium or half done, either in microwave or on stove in pan. Then put slices or a slice of bacon (I like to cut mine in half so they don't go all over the place) in the cups with one or both ends hanging over the edge.

Then crack an egg into each one and salt or pepper if desired. Then bake in the oven on 375 for 20-22 minutes or until the whites are just set. Run a knife around the edge to loosen and then gently lift out with a fork and serve!